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Simple Maple Baked Beans

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Ingredients

    • 1 medium onion, chopped
    • 1 to 2 tablespoons canola oil
    • 3 cans (28 ounces each) baked beans
    • 1-1/2 teaspoons ground mustard
    • 1 teaspoon garlic salt
    • 3/4 to 1 cup maple syrup

Directions

  1. In a Dutch oven, cook onion in oil until tender. Add the beans, mustard and garlic salt. Cook over medium heat until bubbly, stirring occasionally. Add maple syrup; heat through, stirring occasionally.